La Marzocco Espresso Machines

La Marzocco has been building world Class espresso machines by hand in Florence, Italy since 1927.

La Marzocco USA has been distributing espresso machines

throughout the United States since 1979. We have offices, a warehouse, and a training facility located in Seattle, Washington and a team of sales and tech professionals around the country.

La Marzocco offers four different machine configurations to match the needs of your business. The more manual the configuration, the more engaged the barista will need to be in order to deliver consistent drinks in a timely manner.

More automated configurations allow the barista to program a repeatable output and give more of their focus to customer engagement. Deciding on the style and volume of your business will be crucial in deciding which configuration to choose.

Espresso machine configurations

The Linea Classic: Represents the first full update to the Linea Classic in the nearly 25 years it has been in production. The Linea PB series features the iconic La Marzocco polished stainless-steel body, updated with refined and sharpened design elements and a lower profile. To complement its stylistic updates, the Linea PB features improved component longevity and new electronics that give the barista temperatures, brewing volume, hot water tap dose, and auto-backflush,

among others.

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Prices: Linea Classic series: 

Groups: 1/ 2 / 3 / 4 configurations

Prices: Linea PB series: 

Groups:  2 / 3 / 4 / configurations

Features

Dual PID (coffee & steam)

Allows you to electronically control

coffee & steam boiler temperatures.

Dual Boilers

Separate boilers optimize espresso

brewing and steam production.

Barista Lights

LED lighting allows you to focus

on your extraction and the cup.

Piero Group Caps

Re-engineered internal water path

that increases temperature stability.

Eco Mode

Boiler temperatures reduce to

lower set-points after extended

idle periods.

Ruby Flow Restrictors

Ruby flow restrictors resist

scale formation and erosion.    

Auto Backflush                 

Simplifying end-of-shift cleaning processes for baristas ensures that machines are cleaned more often and correctly.                                  Auto Brew Ratio optional)

Precision scales incorporated into the electronics system provide the barista control over beverage mass.   

Espresso Machine Configurations

Click to enlarge

Strada Series, 2 & 3 group configurations / $20,400.00 to $27,600.00

Linea Series, 1, 2, & 3 group configurations / $9,610.00to $18,580.00

Not all models are shown or listed here

Please call for more information or

go to www.lamarzoccousa.com

LaMarzocco kb90 

2 & 3 group configurations / $24,020.00to $31,560.00

The ultimate workflow machine, a new standard in high volume café performance.

The KB90 is the ultimate evolution of the Linea PB form. Designed to optimize the workflow for the barista in the world’s busiest bars by improving the ergonomics and features of the machine. The KB90 is named for our Board Chairman, Kent Bakke. 20 years ago, Kent imagined one of the most exciting new features of the KB90, the Straight-in Portafilter. Kent has always seen La Marzocco’s mission to create machines that make the lives of the barista easier and more efficient, and the KB90 embodies this philosophy.

The Straight-in Portafilter improves the movements of brewing and removes the strain on the barista that causes repetitive stress injuries. Efficiency is also increased thanks to Steam Flush: after each extraction, a burst of steam from the steam boiler purges the brew path and is followed by a flush of hot water, keeping the group clean even during the busiest hours. This innovative function minimizes coffee residue in the group, and reduces the number of times baristas need to back flush during service. The KB90 allows for a new level of expression in machine design, based on 70’s retro design and the La Marzocco shield, the panels have been engineered so that virtually infinite customization combination can be created.