True Espresso with a Touch

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Eversys is a Swiss based company, which was founded in 2009 by a team of engineers with significant experience in the development of leading edge beverage solutions, conceived and delivered over the past 30 years. Led by Jean-Paul In-Albon and Robert Bircher – the company’s founders, Eversys has developed a range of innovative hot beverage solutions, which are now gracing some of the world’s leading HORECA facilities, ranging from the world’s tallest building and a leader in global IT solutions. Eversys is situated at the foothills of the Alps, in the French speaking part of Switzerland, 160 km East of Geneva.

The Cameo

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All the Barista steps programmed into a machine

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How it works

The machines have been designed and developed in the form of separate modules, as follows:

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The Eversys Brew Chamber

The e' Barista System

Being passionate about in-cup quality, Eversys has driven the boundaries of automated product delivery to the extreme. Short of being able to place a physical ’Barista’ inside of the machines, Eversys has dissected all of the key movements and functions associated to the making of leading edge products and assimilated them into an intelligent electronic interface.

The journey of the coffee bean mirrors that of the traditional route-electronic grinder adjustment, precision driven brewing, extraction optimisation as well as thermodynamic integrity produce the quality, consistency and productivity that lead to sustainable profits.

Why choose the

e´Barista System?

Barista Quality

The e’Barista system, rather than replacing baristas,

elevates them to a super barista level by providing

them with the ability to set up the core components

of optimal in-cup quality, whilst letting the machine

reproduce their creations, time after time.

Simplicity

Touch pad simplicity means that training and utilization are done through intuitive navigation,

seamlessly moving through the various screens and

program keys. Also, once a machine has been

programmed, all parameters can be saved and

utilized to program all further equipment.

Productivity

Without compromise to in-cup quality, the Eversys

range also promotes high productivity. In fact,

the Eversys produces a market-leading amount of

beverages per square centimeter of space.

Low labor cost

The e´Barista system optimizes employee efficiency through ease of use as well as productivity. Moreover, skill level whilst always beneficial is not required in this instance, producing reduced labor costs as a result of lower training requirements and operational efficiencies.

Consistency

Once the flavor profiles and recipes have been

professionally established, the e´Barista system reproduces them effortlessly through electronic

control and adjustment of the grinder and powder

quantity.

Space

The Eversys range of machines optimizes space

through its patented brewing system. Ranging from

28 – 84 cms, the range can produce between

175 – 525 products per hour, whilst respecting the

established market norms of extraction.

Modularity

The Eversys range is built in modular format,

enabling trained technical personnel to redress a

malfunction through the simple exchange of

modules, minimizing downtime and optimizing

customer satisfaction.

e’ Foam TM  (patent pending)

One of the most difficult tasks in the production

of milk- based products is the frothing of milk. With e’Foam, Eversys introduces both steam and air to produce the microfoam sought after by leading Barista. The operator can then focus on “Latte Art” display, in the secure knowledge that the foam will be of premium texture and taste.

e’ Clee’ Clean TM (patent pending)

Most employees do not like cleaning after a long

working shift. Eversys can store one month’s worth

of cleaning tablets, dispensed daily through an

automatic distribution unit. This ensures that health

and safety rules are maintained as well as safeguarding the machine’s optimum performance.

Please download the attached brochure for more information on Eversys complete line of products